International Forum
December 9, 2020
|
RENAISSANCE MOSCOW MONARCH CENTRE HOTEL
|
Moscow

Seymartec milk production. The economic efficiency of milk processing and technological innovation – 2020

Program

Hall Nº1

10:10 - 11:30 SECTION 1. STRATEGIC PLENARY SESSION

  • Analysis of the situation in the industry, commodity prices, forecasts
  • Government support options for enterprises
  • Problems of “labeling”: postponement, prospects
  • Counterfeit Problems
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12:10 - 14:30 SECTION 2. “PACKAGING AND DESIGN”

  • Innovation in dairy packaging
  • Aseptic solutions, autoclave sterilization, ultra-pasteurization
  • Modern vacuum solutions
  • World Dairy Packaging Trends

15:20 - 17:00 SECTION 4. “INNOVATIVE DAIRY PRODUCTS”

  • A2 milk, Skyr and other consumer-favorite products
  • Enrichment of functional characteristics of dairy products using membrane technology
  • The development trend of new technologies for the production of cheese, culture and enzymes for new ideas

17:20 - 19:00 SECTION 6. “EXPORT AND DEEP PROCESSING TECHNOLOGIES”

  • Export of dairy products
  • Whey processing: successful experience, technical solutions, supply geography
  • Deep milk processing, prospects for the use of deep processing products

Hall Nº2

12:10 - 14:30 SECTION 3. “MODERNIZATION, CAREFUL PRODUCTION, ENERGY EFFICIENCY”

  • Modernization of equipment and production lines
  • Increase energy efficiency
  • Tank optimization, flow equipment, smart pumps
  • Additional reserves to increase productivity

15:20 - 17:00 SECTION 5. “DIGITALIZATION OF DAIRY PRODUCTION”

  • APCS, SCADA, ERP
  • Big data and IoT in milk processing
  • Software tools for monitoring, diagnostics and prevention of production lines
  • Digital recipe and new product development

17:20 - 19:00 SECTION 7. "SANITATION, DISPOSAL AND RECYCLING"

  • Laboratory equipment and milk analysis
  • Effective milk collection
  • Washing and disinfection equipment
  • Modern wastewater treatment methods
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PARTICIPANTS AUDIENCE:

  • Full cycle agricultural holdings
  • Dairies
  • Food Production
  • Government bodies and research institutes
  • Manufacturers, suppliers, integrators of equipment and IT solutions
  • Representatives of the largest retail chains

KEY ISSUES OF THE EVENT:

  • Effective Dairy Management
  • Innovative Solutions and Products
  • Implementation of the concept of “gentle production”
  • Economic Results of Digital Implementations
  • Export development, advanced processing technologies, global markets

Author: admin

Members

Venue
December 9, 2020 | RENAISSANCE MOSCOW MONARCH CENTRE HOTEL | Moscow
Moscow, Hotel Renaissance Moscow Monarch Center, Leningradsky Prospect, 31, lit. A, p. 1